Food, Kerala cuisine, Seafood

Fish molee/moilee

Fish gravy for breakfast at most Kerala Syrian Christian household will be this mildly spiced fish molee as it pairs beautifully with bread, appam, idiyappam, puttu. The coconut milk in this dish makes it so creamy. This is a far cry from all the spicy non veg Syrian dishes. No wonder Non-Malayalee's fall in love… Continue reading Fish molee/moilee